Are there ever enough banana bread recipes out there? I have been experimenting with a lot of different ones, including my favorite sugar-free banana bread. This time I was looking for a recipe that doesn’t require any fancy ingredients but is still on the healthier…

This broccoli and pea soup is the quickest and easiest meal you’ll ever make! I love investing a lot of time cooking and baking: I enjoy the process of researching recipes, going to the grocery store, and spending time in the kitchen preparing the food.…

It’s been over two weeks that I am working from home now. This ongoing pandemic is terrible, and my thoughts are with all the people that are impacted physically, mentally, or financially. But instead of getting sucked in by all the shocking news, I am…

It has been quite a long time since I last posted a recipe. Somehow life took over, and I wanted to take a little break from writing. But that doesn’t mean that I stopped baking. I experimented a lot over the last weeks and months.…

Rhubarb is still in season, and I am continually looking for new ways to enjoy this wonderful vegetable. Yes, rhubarb is actually considered a vegetable, not a fruit.  I already experimented with rhubarb in cakes, bars, muffins, and even a rustic galette. So now it…

Easter is a great excuse to eat any variation of carrot cake. But you don’t have to wait for Easter to whip up some easy and delicious carrot coconut muffins. For this year’s Easter brunch I wanted to bake something that’s not my all-time favorite…